Not only light beer, but icy cold beer! Some bars here even take it as a point of pride that their brew is chilled down into the low 30's Fahrenheit range and furthermore served in a mug that's been kept in a freezer! You can't even taste a beverage under those conditions. Many claim that beer tastes better that way. The truth is that many cheap American brews start to get skunky once they warm up enough. Yet lots of my fellow countrymen want it that way and disdain anything different.